Kitchen's Utensil and Equipment

1.      Chiller With Glass Door

Function : to keep the food chill

Material : Stainless steel

Cleaning : clean it with napkin

2.      Cake Oven

Function : To bake cake or Small Food Such as Cookies and Small Amount of Bread

Materials : Stainless Steel and Heat Resistant Tray

Cleaning : clean it with wet napkin

3.      Ladle

Function : To Take or stir soup or liquid in deep container

Materials : Mostly Stainless steel

Cleaning : Clean with soap and water and dry well

4.      Bibingka Oven

Function : use for baking

Material : Metal

Cleaning : clean it with wet napkin

5.      Vertical Rotisserie

Function : use for grilling meat

Material : Stainless steel

Cleaning : clean it with wet napkin

6.      Butter Muslin

Function : to strain butter

Material : Cotton

Cleaning : wash with soap and water and dry well