November 7th 2018
Today, I came a little late since i didn’t know that today we came at 7
A.M. again. I came at 7.20 A.M. When I arrived my friends already started
preparing for their menu. Luckily, I always well prepared from the day before
so when I came I only checked my preparation and took it out from chiller.
Then, I helped my friend in other section. I helped my friend making puree for
plating later. After that, I blanched the vegetables and portion the
vegetables; spinach and jardiniere vegetables. The vegetables will be used for
side dish main course later.
Then Mr. Ical said he wanted us to presenting in office at 10 A.M. so we
made one portion for office. I started to cooked the mussels and then gave it
to my friend for plating because she was plater.
It was almost open resto, so
we went to resto and explained the menu to service.
Not long after that, resto
was opened and everyone were busy in their section. Everytime there were moules
orders from resto, I cooked it right away cause people were waiting. At 1 P.M.
resto was closed and my friends who are moslem went to mosque.
Next, we prepared again for tomorrow. For moules, I steamed mussels after
that portion it and kept it in chiller just like days before. Finished
preparing the mussels, Mr. Ical called me and he ordered me to cleaned all
chiller and freezer. My friend started general cleaning and I started cleaning chiller
and freezer. I also asked one of my friend to helped me because I can’t do it
myself since the chillers and freezers are quiet big. At 3.30 P.M. we finished
general cleaning and we had lunch. Then at 5 P.M. we oneline and there were few
information from Mr. Ical just like usual, then we closed our day with prayer
and we may go home.
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