Kitchen's Utensil and Equipment

1.      Bun Toaster (equipment)

Function : To toast a big batch of bun or bread perfecly

Materials : stainless steel or metal

Cleaning : clean it with wet napkin

2.      Cooling Rack (equipment)

Function :  as a stand to cool down bread, main course or other food before serving

Materials : stainless steel and heavy metal with wheels

Cleaning : wash with liquid dishwasher and rinse with clean water

3.      Pasta Collander (utensil)

Function : to drain pasta or to cooling down before serving or cooking

Materials : stainless steel

Cleaning : wash with liquid dishwasher and rinse with clean water

4.      Garlic Press (utensil)

Function : Quickly mince garlic and chopped them finely

Materials : stainless steel

Cleaning : wash with liquid dishwasher and rinse with clean water

5.      Corkscrew (utensil)

Function : open wine or any bottles that uses wooden plug

Materials : stainless steel with plastic

Cleaning : clean it with wet napkin

6.      Stock Pot (utensil)

Function :  Cook large amount of liquid

Materials : stainless steel, metal, or copper

Cleaning : wash with liquid dishwasher and rinse with clean water